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Romaine hearts, Parmesan crumb, Caesar dressing
roasted winter squash, cherry tomatoes, curry labneh, toasted pepitas, radicchio, shallots, mixed greens, Steen's cane vinaigrette
brined & roasted Joyce Farms Turkey. Served with gravy
a signature side from Dickie Brennan's Steakhouse
house andouille, Steen's cane syrup
Creole mustard, white wine, butter
dijonnaise, fried onions
with green goddess dressing
romaine hearts, Parmesan crumb, Caesar dressing, soft boiled egg
tomato white wine sauce, basil, seasonal vegetables
6 oz Coastal Plains beef, Gruyère, caramelized onion mayo, brioche bun, crispy onion straws, house pickles
crispy smashed fingerling potatoes, veal demi-glace
Made in-house at The Commissary by Dickie Brennan & Co.
Audubon Clubhouse BY Dickie Brennan & Co.
Copyright © 2024 Audubon Clubhouse - All Rights Reserved.
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FRIDAYS & SATURDAYS WE WILL OPEN FOR DINNER SERVICE:
Friday, November 29 | Saturday, November 30
Friday, December 13 | Saturday, December 21
Saturday, December 28